The Making of Falooda, originally uploaded by pangalactic gargleblaster.
Wash carefully your choice of glass serving glass
Step 1) Add a cup of Falooda(Basil for you westerners) Seeds
Step 2) Add cup of broken, boiled and chilled Vermicelli
Step 3) Add RoseWater or Saffron Flavouring, sufficiently diluted
Step 4) Chop up roughly 100gms (1/4lb) Kulfi or any really fucking thick ice cream,
Step 5) Pour on the sweetened milk.
Step 6) find yourself in heaven, and if you indulge too often, in the ICU.
So it just cannot be ice-cream? It has to be fucking ice cream?
it can be ice cream, just really fucking thick!
Mmmm, good ol’ delicious falooda!
Thanks for the instructions.